Friday, December 03, 2010

Rocking Pork Roll, Kimberly Restaurant HK

The crackling sound of the cleaver chopping through the roast pig stuffed with glutinous rice is delightful. It is a distinct sound that you will hear periodically throughout the restaurant, softly announcing that their pig has arrived and that their feast on the pig will begin shortly.

The roasted pig skin is super crisp and the fat under the skin kept the meat moist and succulent through the slow roasting period. The flavours are simple but the roasting technique to achieve that even crisp skin is a craft with the timing and fire.

Everyone at the table gets a ‘roll’ of the pig – a disc of glutinous rice that is enveloped by crackling. Together, the bite of the crisp skin, the chewy glutinous rice stuffing and tender pork is a tasty experience.

Kimberley Chinese Restaurant
Kimberley Hotel, 28 Kimberley Road
Tsimshatsui, Hong Kong
Tel: +852 2723 3888

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