tag:blogger.com,1999:blog-8573626.post111536272485939205..comments2024-03-19T17:19:28.557+08:00Comments on Nibble & scribble: Restaurant Voyeurism at The Fat Duckjoone!http://www.blogger.com/profile/04389721605853394725noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-8573626.post-21394532181223458212012-02-02T01:35:28.404+08:002012-02-02T01:35:28.404+08:00Very Nice Blog !
I Like This Very Much.
Methods of...Very Nice Blog !<br />I Like This Very Much.<br /><a href="http://royfarm.blogspot.com/" rel="nofollow">Methods of Modern Farming</a><br /><a href="http://royfarm.blogspot.com/2012/01/food-of-duck.html" rel="nofollow">Food of Duck</a>Anonymoushttps://www.blogger.com/profile/09079093077149599805noreply@blogger.comtag:blogger.com,1999:blog-8573626.post-1139437527944388652006-02-09T06:25:00.000+08:002006-02-09T06:25:00.000+08:00nice review, however I think you have totally miss...nice review, however I think you have totally missed the point with the ice cream cornet. America claimed the first edible ice cream cornet at a worlds trade fair (forgive me i forget exactly which year), but was then discovered that this lady margaret marshall had done the very smae thing 15 years earlier, it is merely homage to this lady that this dish resides on the menu as we are all too quick to dismiss some of our history, incidentally she also was the first person to discover how to make ice cream with liquid air(nitrogen) a mere 8 years after they first managed to liquify it.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8573626.post-1115484519696567262005-05-08T00:48:00.000+08:002005-05-08T00:48:00.000+08:00Hi there!Wow, what an informative and interesting ...Hi there!<BR/>Wow, what an informative and interesting read. I aprecciate your brother's honest evaluation of all the different dishes - he didn't seem to be intimidated by the place's reputation ;)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8573626.post-1115459495734697902005-05-07T17:51:00.000+08:002005-05-07T17:51:00.000+08:00ya lor some pple all so rich =pnext time anyone go...ya lor some pple all so rich =p<BR/>next time anyone got S$500 to spare I'll go =)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8573626.post-1115449751080533752005-05-07T15:09:00.000+08:002005-05-07T15:09:00.000+08:00The brother! I wished i was there. Boo.The brother! I wished i was there. Boo.joone!https://www.blogger.com/profile/04389721605853394725noreply@blogger.comtag:blogger.com,1999:blog-8573626.post-1115422319455147912005-05-07T07:31:00.000+08:002005-05-07T07:31:00.000+08:00Wonderfully thought out post. The foie gras and pi...Wonderfully thought out post. The foie gras and piegeon did me in. Thoughts still lingering in my head. Why was there no mention of the wonderful white wine? It was definitely a Baron Reisling right? Only thing I would change is to order a proper Chateauneuf.Anonymousnoreply@blogger.com